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Welcome to BIRRIA LA MEJOR, a delightful culinary gem nestled in the heart of Tijuana. Located at C. Tercera 8282, this vibrant spot specializes in the beloved Mexican dish, birria, and has quickly established itself as a go-to destination for both locals and visitors seeking an authentic taste of Mexico.
At BIRRIA LA MEJOR, every dish tells a story. Reviewers rave about the mouthwatering quesabirrias—a perfect marriage of crispy tortilla and savory birria. Rachael Pender fondly recalls her experience, highlighting the quick service and the tantalizing kick of the house-made salsa. This is just one example of how the flavors come together to create an unforgettable meal that leaves you reaching for more.
The atmosphere here is casual yet welcoming, ideal for dropping by after work or embarking on a food tour. Vanessa Mallard's early morning visit, when the restaurant was surprisingly empty, is a testament to the idea that delicious tacos are always in season—Taco Tuesday is every day in Tijuana! The quiet yet skillful cook works diligently to craft each dish with care, ensuring that patrons experience the richness of traditional flavors.
Every bite at BIRRIA LA MEJOR brings forth a reflection of culinary dedication. Customers like Kerry Kane appreciate not only the birria tacos but also the refreshing agua fresca, all served with a smile despite language barriers. Each taco is loaded with generous portions of tender meat, as highlighted by Bert Aerts—a key ingredient in what many are calling the best birria in town.
Complementing their menu, the consomé is a wonderful starter that primes your palate for the flavor explosion to follow. Broncho Dilator describes it as the perfect beginning to a splendid meal, whether it’s for breakfast or a late-night craving after a night out. The emphasis on authenticity and freshness makes every dish at BIRRIA LA MEJOR a celebration of traditional Mexican cuisine.
With a focus on flavor, quality ingredients, and a genuine commitment to service, BIRRIA LA MEJOR is not just another taco joint. It has become a beloved favorite for those in search of a culinary haven. So, whether you're a local or just passing through Tijuana, make sure to stop by this delightful eatery and indulge in a taco experience that promises to be nothing short of extraordinary.
“ I ordered the quesabirra and consume. The service was quick and the food was so delicious! The salsa has the perfect amount of spicy kick to it. I think this will become a regular for after work on Saturdays! ”
“ I visited this restaurant on a food tour. It was really early in the morning, so the place was empty. I was surprised that a taco spot would be serving tacos at that time of morning. But hey, it's Taco Tuesday every day and every hour, in Tijuana! The cook was really reserved, very stoic, and didn't say much. We had the birria tacos, and they were delicious. It was our first stop on the tour, and I didn't want to overdo it. But I could've had 2 or 3 more of the birria tacos. I will be back, and if you like birria tacos, these are a must try! ”
“ Went in for some tacos and I was impressed. Tacos were delicious and agua Fresca was perfectly refreshing. While the clerk/cook spoke little English and I spoke little Spanish, it was a great experience. I’ll come back when I go back to Mexico. ”
“ Great birria, birria tacos and quesabirrias. They hit the spot for breakfast this morning after a long night at the track. I enjoyed the birria tacos and the quesabirria. The birria asada was good but it did not have the same taste as the regular birria(just my preference). It is a block off of revolución. They also serve a consomé with your taco and it was a nice appetizer to prime the palate for the birria. It only has 5 tables 12-13 persons at a time. Definitely will stop by here for some birria next time I’m in Tijuana. ”
“ Best birria in town, big portion of meat in the taco. ”